Sunday, March 1, 2009

Another Sweet Always...

See...I told you this paper looks so cute whenever you use it. Here you'll notice the shape of our Top Note Die ~ this die is exclusive to Stampin' Up! to be used in the Sizzix Big Shot. To get the layered look, you cut two Top Notes ~ one in the DSP and one in Pumpkin Pie. You trim the DSP Top Note around the perforated edge that you get when you run the paper through the Big Shot and then layer.

The flower from the Sweet Bella stamp set is stamped in Regal Rose on Pink Pirouette cardstock, then layered on Regal Rose. You'll notice the shape to these layers ~ you get this look when you use the corner rounder punch to punch opposite corners and leave the other two corners square.

Thanks for visiting today!

Stamps: Bella's Bloom, Absolutely Fabulous
Cardstock: Sweet Always DSP, Chocolate Chip, Pumpkin Pie, Regal Rose, Pink Pirouette
Ink: Regal Rose, Whisper White Craft
Accessories: Regal Rose 5/8" Grosgrain Ribbon, 3/16" Corner Rounder punch, Stampin' Up! Top Note die, Big Shot

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